新潟のお土産で「柿の種クランチ」をいただきました。

新潟の実家に帰っていた勤務先の人から、新潟土産に柿のクランチをいただきました。甘いのが苦手な人にもおすすめ。

チョコに包まれた柿の種

新潟と言えば米。米といえばお酒とおせんべい。ということで柿の種です。

普通のチョコクランチの、中身が柿の種になっている感じ。外からも柿の種のオレンジがわかるくらい。

柿の種のザクザクした食感と辛さ、チョコレートのほろ苦&甘さでとってもおいしかったです。

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